CINQUE TERRE
The standouts on this stretch of coast.
The 5 cooking classes travellers book most often along the Cinque Terre coast. Read the reviews, see the prices, then pick the one that fits your day.
Make traditional Ligurian pesto in Manarola, learn the stories behind it, then eat your creation with focaccia and local white wine.
“Great history of Pesto ingredients and wonderful cooking instruction from Ivonne. Uphill from the train station and away from the tourist area. Enjoyed immensely.”
Cook fresh pasta, pesto, and dessert in a Riomaggiore home, then eat a three-course meal with local wine.
“Very good Class. Couple have great personalities and we felt like family! Got alot of ideas from them.”
Cook Ligurian trofie pasta and tiramisù in Luca’s Riomaggiore home, then eat it on a sea-view terrace with wine.
“Thé experience was fabulous . Making home made pasta, pesto with the Best ingrédients and finally tiramisu all well layered will be in our memory for a long time. Thank you Luca”
Riomaggiore seaside cooking class: learn homemade gnocchi and Genovese pesto, eat with local wines, and get tips for home cooking.
“Would. It change a thing! Barbara and Stefano were generous and informative, easy going hosts. Can't wait to make these recipes at home for friends and family!”
Cook a starter, fresh pasta, and dessert in a Riomaggiore home with local wines. Small group class by Cesarine, 3 hours.
“The food we cooked was delicious”
